Happy Hour Specials

Cucumber-infused Titos Vodka, St Germain elderflower liqueur, simple syrup, and lime juice, shaken and served up in a martini glass

Skyy Strawberry vodka, splash of strawberry puree and lemon juice, topped with Prosecco and club soda, served on ice in a wine glass

Pinnacle Coconut Vodka, Pineapple juice, and a splash of coconut Puree, shaken and served in a martini glass

A vibrant Italian favorite featuring chilled limoncello, sparkling Prosecco, and a splash of soda water, poured over ice and garnished with fresh lemon. Crisp, citrusy, and elegantly refreshing with the perfect balance of sweetness and sparkle

Bacardi Pineapple Rum, pineapple syrup, fresh mint, and club soda combine for a crisp, refreshing cocktail with tropical flair

Topped with buffalo sauce & a side of blue cheese

Served with a side of spicy ketchup

French fries with melted mozzarella & chopped long hots. Served with a side of tomato sauce

Pinsa Romana flatbread with tomato sauce. Fresh mozzarella & topped with a basil pesto spread

Homemade eggplant balls in a marinara sauce topped with shaved parmesan

Italian long hot peppers stuffed with hot sausage & topped with a creamy butter sauce

Prosciutto, arugula & crumbled gorgonzola cheese on a Pinsa Romana flatbread, topped with a balsamic glaze

Regular plain pizza. (Additional toppings cost extra)

Burrata served over sliced tomato, topped with a balsamic drizzle, with roasted red peppers and arugula

Mussels & clams sautéed in a spicy garlic & olive oil sauce with a touch of tomato sauce, served with garlic bread

Chicken cutlet, tomato sauce & mozzarella cheese

8 Wings tossed in hot sauce and served with blue cheese

A Roman classic made with just three ingredients: Pecorino Romano, freshly cracked black pepper, and spaghetti pasta. Creamy, bold, and perfectly simple

Traditional orecchiette pasta tossed with crumbled Italian sausage, tender broccoli rabe, fresh garlic, and extra virgin olive oil for a bold, rustic dish rich with authentic Southern Italian flavor

Crisp romaine lettuce tossed in our rich, house-crafted Caesar dressing with shaved Parmesan, seasoned garlic croutons, and topped with tender grilled chicken breast for a timeless Italian-American classic

Delicate potato gnocchi sauteed to perfection & tossed in a luxurious basil pesto cream sauce

Breaded Chicken cutlet, topped with tomato sauce & baked with mozzarella cheese, served with penne

Sauteed chicken breast finished with sun-dried tomatoes, toasted walnuts, and creamy gorgonzola in a rich brandy brown sauce, served over fettuccini

Traditional ear-shaped orecchiette pasta tossed with crispy pancetta & pistachio, delicately blended with roasted garlic, Parmesan, and a touch of fresh herbs for a rich, savory dish with elegant Sicilian-inspired flavor

Penne pasta tossed with tender Atlantic salmon tips and fresh asparagus in a delicate rose sauce, for a perfectly balanced Italian coastal classic

Creamy Parmesan risotto delicately folded with 3 bold blackened shrimp and tossed in a rich, velvety Alfredo sauce, infused with roasted garlic and finished with fresh herbs for a luxurious fusion of rustic Italian comfort and elevated coastal flavor