Cuisine

Fresh baked Italian Bread

Fresh baked Italian Bread

Fresh baked on site and served complimentary with your meal along side Mamma Laura's seasoned olive oil for dipping!

Pumpkin Ravioli Appetizer

Pumpkin Ravioli Appetizer

Pumpkin Ravioli in a butter sage sauce served over a bed of sautéed spinach and topped with shaved Parmigiano. Available August - November.

Clams & Mussels Giuseppe

Clams & Mussels Giuseppe

Clams and Mussels sautéed in a garlic and white wine with an added touch of tomato sauce.

Pan Seared Scallops

Pan Seared Scallops

(3) Delicious Jumbo Sea Scallops pan seared and then broiled. Usually served over a bed of sautéed spinach but in this case the customer asked for asparagus instead. Topped with a mouth watering balsamic reduction.

Stuffed Long Hots

Stuffed Long Hots

Italian Long Hot Peppers stuffed with Prosciutto di Parma and Italian cheeses. Roasted and drizzled with olive oil.

Calamari Fritti

Calamari Fritti

Calamari fried golden brown served with an Italian long hot and marinara for dipping.

Italian Affair Fries

Italian Affair Fries

Seasoned Fries with sautéed chopped long hots and melted mozzarella cheese.

Wild Boar Fries

Wild Boar Fries

Seasoned fries tossed with a wild boar ragu and baked with mozzarella.

Cannellini Beans and Broccoli Rapa

Cannellini Beans and Broccoli Rapa

served with toasted flatbread wedges

Pasta Fagiola

Pasta Fagiola

The classic Italian favorite with white beans and ditalini pasta. Made fresh every day.

House Salad

House Salad

Our deliciously simple house salad. Spring mix, Iceberg, Romaine, Red Cabbage, and Carrot topped with our very own House Italian dressing.

Zuppa di Pesce

Zuppa di Pesce

Lobster, Scallops, Mussels, Clams, Shrimp, and Calamari in marinara sauce over linguini.

Trio di Crostacei

Trio di Crostacei

Scallops, Shrimp, and Crabmeat in extra virgin olive oil and garlic sauce. Served over linguini.

Salmone alla Griglia

Salmone alla Griglia

Grilled Salmon served with sautéed spinach

Chicken Paisano

Chicken Paisano

Chicken and Rigatoni tossed in a spicy garlic and oil sauce with mushrooms, fresh tomatoes, and cherry peppers

Rigatoni Loren

Rigatoni Loren

Shrimp, Chicken, and Asparagus in blush sauce

Veal Alfredo

Veal Alfredo

Veal medallions in our creamy Alfredo sauce served over fettucine

Chicken Parmigiana

Chicken Parmigiana

Chicken Cutlet baked with tomato sauce and mozzarella served with a side of pasta. Merigan favorite!

Eggplant Parmgiana

Eggplant Parmgiana

Eggplant baked with tomato sauce and mozzarella served with a side of pasta.

Eggplant Rollantini

Eggplant Rollantini

Rolled eggplant stuffed with ricotta and spinach, baked with tomato sauce and mozzarella cheese. Served with penne pasta.

Margherita Pizza

Margherita Pizza

Traditional Italian Pizza with tomato sauce and fresh mozzarella, drizzled with pesto.

Pizza Americana

Pizza Americana

The classic tomato sauce and blended cheese "plain" pizza.

Gnocci Genovese (small plate)

Gnocci Genovese (small plate)

Gnocci tossed in a pesto cream sauce.

Petit Filet (small plate)

Petit Filet (small plate)

6 oz. Petit filet mignon grilled to order and topped with delicious caramelized onions and sautéed mushrooms.

Pumpkin Cheesecake

Pumpkin Cheesecake

One of Mamma Laura's seasonal favorite home made desserts.

Cappucino

Cappucino

Espresso topped with steamed and foamed milk.

Chocolate Mousse Cake

Chocolate Mousse Cake

Mamma Laura's legendary home made Chocolate Mousse cake.

Cannoli Cake

Cannoli Cake

Mamma Laura's home made Cannoli Cake